Buffet: Galaxy Macau Festiva Buffet Macau Tower 360 Cafe Buffet, Portuguese Buffet Travel in Macau:Studio City Golden Reel, Batman Dark Flight, Macau Tower Kevum or Kavum (Sinhalese: කැවුම්) is a deep-fried, sweet Sri Lankan pastry made from rice flour and kithul (sugar-palm) treacle, with a number of variants adding additional ingredients. It is also known as oil cake. Kevum is traditionally given and consumed during celebrations of Sinhala New Year. ##HistoryKevum is mentioned in ancient Sri Lankan texts including the Ummagga Jatakaya, Saddharma Ratnawaliya and Pujawaliya. ##VarietiesThe Dhathuwansaya, an ancient Sinhala text, mentions 18 kinds of kevum including Sedhi Kevum, Mun Kevum, Ulundu Kevum, Uthupu (shaped using a coconut shell) and Ginipu (fire kevum).
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