Macau Halloween-What to Play
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First off, try to go on a weekday. Weekdays will be slightly less hectic than weekends and holidays, though still crowded.
If you’re a cheapo, you may be too cheap to spring for the Express Pass (I am), which costs almost the same price as the entry ticket, thus doubling your outlay. Granted, the Express can save lots of time, with waits for regular slobs at the most popular attractions often ranging from 1-3 hours. Make your choice wisely.
If you choose to save your dosh, that means that you may need to spend some time planning out your itinerary. If you’re doing a full day and haven’t bought tickets in advance, it’s best to show up a little early as long queues can form at the ticket gates. And the 4D shows, meaning moving seats and spurts of water and air, among other things (though are mostly only in Japanese, with a few subtitled bits here and there) run on strict timetables, so if you’re interested in those it’s best to plan your day around them. Additionally, several attractions have timed entry tickets (Harry Potter) or numbered entry tickets (some of the new Universal Cool Japan attractions, open until June 26th) that you have to obtain (for free) in advance. Between the shows and the timed attractions, it’s best to plan when you are going to visit each one, then go and enjoy other attractions in the meantime.
There’s an app for the park if you read Japanese; otherwise you might want to spend some with a map familiarizing yourself with the park and what you want to see. It’s pretty big and it’s easy to get turned around if it’s your first time there.
Finally, the attractions and most of the restaurants close before the souvenir shops, so if you want to maximize your ride time, you may want to leave your shopping until the end of the day.
4.I am sure u need to bring ur own food.
The food at USJ is seriously expensive. You could spend 2,650 yen for a food cart sandwich, or a cheaper 1,200 for an extremely lackluster, under-flavored pre-made cafeteria sandwich. A better way to go is to discreetly bring in your own food for basic sustenance and save your splurging for specialty items that you really must try (Butterbeer anyone?), rather than calories to cure your hanger.
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