Banyan Tree Macau Belon: Brunch Buffet, Afternoon Tea Set, Hotel+Hot Pot Packages, Seafood Dinner Set Caviar Delights Five Types of Caviar Gourmet Traditional Condiments Seafood Three Types of Live Oyster, Boston Lobster Claws, White Prawn, Snow Crab Leg Boston Mussel, Periwinkles, Scallop on the Shell Spicy Tomato Cocktail Sauce, Shallot and Red Wine Vinegar, Lemon, Lime, Tabasco SOUP Chef’s Seasonal Soup Wild Pheasant Consommé Breads Grissini Sticks, Lavosh, Croissants, French Roll, Brioche, Farmer’s Bread MAINS Steamed Seafood with Moët & Chandon Champagne Large Clam Tiger Prawn with Garlic Calamari Abalone Mushroom Salsa Verde, Tomato Pesto, Chili Pesto Classic French Delights Veal Brisket with Champignons Chicken and Chickpeas Stew Potato Bravas Bacon Risotto Crispy Salmon Seaweed Crispy Fried Vegetable Pasta Station Selection of Pasta Tomato and Cream Sauce Bell Pepper, Mushroom, Chili, Ham Chef’s Parade Foie Gras Pizza Grilled Seafood and Meat Australian Lamb Chop Boston Lobster Cuttle Fish Iberico Pork Neck Roasted Stuffed Baby Potato, Grilled Seasonal Vegetable, Corn on Cob Veal Jus, BBQ Sauce, Lemon Butter Sauce, Green Pepper Sauce, Mint Jelly