Totally my favorite buffet lunch. Veuve Cliquot free flowing the entire time. Fantastic service from Mannan. Wish we had this level of service in Australia.
We try to avoid eating at hotels when we travel, but wow, this was an amazing lunch. They had every ethnic cuisine represented and it was some of the best food we had in Singapore.
My third trip to The Town restaurant for the lunch buffet and it did not disappoint. The food and wine selection was outstanding and our waiter Mannan was fantastic. Highly recommend!
Plenty of food selection served during lunch, there were Japanese food such as sashimi, sushi; Indian food such as Tandori Chicken (salad) and others; western food such as sliced medium rare beef with special sauce, Brûlée and a pudding that is popular with the British (I forgot its name, it has bread in it),and various types of cakes. The lunch also has oysters & prawns. Chinese food like Bak Kut Teh (Pork ribs cooked in special tasty clear soup, a little different from the dark soup we usually get when eating at other Bak Kut Teh eateries) Chicken, Roasted Duck, Roasted Pork; Nyonya food like all the kuehs; Malay food such as Laksa; chocolate fondue, different flavours of sherbet, chendol and fruit such as Honey Pineapple, Red and Yellow Watermelon, Papaya, Honey Dew, Jackfruit, Guava and Strawberry are also available. The list goes on and on.
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