Improvisational Performance

Making a table of Korean cuisine is impromptu self-show. You can make it live via phone or take the camera recording and sharing to friends. It is so special interesting experience of Korean food. After that, you can cook at home at ease. Also, you can host Korean food party or entertain your friends with self-cooked food.
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Experience Process

1. Gathering at Ongo Food class, tutor is to introduce cooking steps first. After showing cooking skills, tutor will cook Korean cuisine with whole process.
2. Cook by self with guidance of tutor.
3. You can take photos or make a live.
4. Enjoy food you made.
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Class Info

Time 10am 2pm
Mon Beginner (Korean Seafood Friedcake,Tofu Seafood Pot) Intermediate Learner (Korean Roast with toasted chicken, fried pork, sparerib)
Tue Beginner (Korean Beef Roast, Spicy Pickles) Beginner (Korean Dessert)
Wed Beginner (Beef BiBimbap in Stone Pot, Korean Salad) Intermediate Learner (Temple Food, Vegetarian)
Thur Beginner (Stired Fried Vermicelli with Tossed Green, Stewed Spicy Chicken in Stone Pot) Intermediate Learner (Korean Roast with beef, Spicy Pickles)
Fri Beginner (Stired Fried Vermicelli with Tossed Green, Stewed Spicy Chicken in Stone Pot) Intermediate Learner (Korean Roast with toasted chicken, fried pork, sparerib)
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