Lunjiao cake

Lunjiao cake

Categories: Cantonese Cuisine

City: Foshan

Introduction: Lunjiao cake or white sugar cake is originated in Lunjiao Town of Shunde District, Guangdong. People love its special taste and appearance, so this snack of the Han nationality in Lingnan is always famous, especially in hot spring. And Lunjiao cake is being sold everywhere in China. It is made from rice flour, white sugar, water, yeast and baking powder. The cooked cake looks semitransparent with a light, sweet and refreshing taste.