Deep-fried pork spare ribs

Deep-fried pork spare ribs

Categories: Cantonese Cuisine

City:

Introduction: A special cutting skill called “Buddha’s hand cut” is applied in the deep-fried pork spare ribs. With many cuts the deep-fried spare ribs look like an open hand, which is the reason that the skilled is named “Buddha’s hand cut”. The spare ribs cut in this way is easier to bite and more savory.