Deep-fried stuffed squid tube

Deep-fried stuffed squid tube

Categories: Cantonese Cuisine

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Introduction: Deep-fried stuffed squid tube is a yummy food originated in Chaozhou–Shantou area. Rice made from sticky rice, roast pork dices, Chinese mushrooms, small shrimp, lard, lotus seeds are stuffed in the squid tube, and the mixture is first steamed and then deep-fried. The dish is known for a rich flavor.