Pan-fried shredded taro cake

Pan-fried shredded taro cake

Categories: Cantonese Cuisine

City: Guangzhou

Introduction: Pan-fried shredded taro cake is a traditional snack from Panyu, Guangdong featuring a crispy and starchy flavor. In the past, the poor could not afford mooncakes on Mid-autumn Day so mooncakes were replaced by taro cakes. After the ancestor worship, people ate the taro cakes as lunch.