Discover the classic dishes and delectable delights of Israel and the Palestinian Territories on this Real Food Adventure. Savour shakshuka in Tel Aviv, feast on fish in Akko's Old Town seafood market, learn the tricks of tahini from the Samaritans of Nablus, break bread with Druze folk in Buq’ata and sample mouth-watering knafeh. In between these delicious diversions, float in the Dead Sea and see the holy sights of Jerusalem. Brimming with charismatic cuisine and rich history, this is an epicurean odyssey to remember.